Go to analytical constituentsIngredients:
Chicken: 75% chicken (meat, heart, gizzards, liver, skin), 20.8% chicken broth, 3.5% pumpkin, 0.5% catnip, 0.1% minerals, 0.1% spirulina
Energy per 100 g: ME (FEDIAF, 2021) 406 kJ / 97 kcal
Rabbit: 75% rabbit (meat, liver, heart, lung), 20.8% rabbit broth, 3.5% parsnips, 0.5% catnip, 0.1% minerals, 0.1% spirulina
Energy per 100 g: ME (FEDIAF, 2020) 382 kJ / 91 kcal
Additives per kg:
Nutritional additives: Vitamin D3 130 IU, vitamin E 40 IU, iron (ferrous sulphate monohydrate) 21mg, zinc (as zinc sulphate, monohydrate) 20mg, manganese (as manganese(ll) sulphate, monohydrate) 2.7mg, iodine (as calcium iodate, anhydrous) 0.5mg, copper (as copper(II) sulphate, pentahydrate) 2.7mg, selenium 0.1mg, taurine 1.000mg
Analytical constituents
protein | 11.1 % |
fat | 5.6 % |
fibre | 0.3 % |
ash | 1.8 % |
calcium | 0.2 % |
phosphorus | 0.16 % |
moisture | 80.0 % |